Bonchon, a Korean-style fried chicken, was founded in 2002 in Korea. The brand has gained increasing popularity worldwide with its specialized Korean-style fried chicken glazed with signature sauces. It built strong customer loyalty and brand equity growth worldwide with its distinctive, super crispy chicken and other Asian fusion dishes.

- An award winning, internationally recognized restaurant brand

- Our famous, 'The Art of Craftmanship' which are extra crispy thin crush chicken is glazed with our signature sauces created ONLY for Bonchon

- Unlimited expansion opportunities

- Full service & chimaek (Chicken & Beer) models available

- Broad customer appeal thanks to our unique product

- Our world class support system