News & Media
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03 March 2020 Corporate Awards Swensen's Wins Thailand Zocial Awards 2020 For Two Consecutive Years
As it is in their commitment to never stop serving a scoop of unforgettable happiness to our beloved customers.
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02 March 2020 Public Relations Minor Food announces the appointment of Panuwat Benrohman as Chief People Officer
Prior to joining Minor, Ben held a position of Managing Director of Kincentric (Thailand), formerly known as Aon Hewitt and Minor Food has been one of his key clients in the past few years.
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24 February 2020 News and Activities Sizzler To Go: Understanding new lifestyle to create better customer experience
Sizzler, one of Minor Food favourite brands, has committed to serve a variety of healthy dishes.
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27 December 2019 Corporate Awards The Pizza Company Received the Award of Treating Every Customer Equally through 1112 Delivery Service
The most admired pizza brand of Minor Food Group is winning the 2019 best organization that supports best communication award from Thailand Telecommunication Relay Service (TTRS OK).
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20 December 2019 Sustainability Heinecke Foundation : Education is the most important thing for Human Capital Development
Heinecke Foundation has provided opportunities for education for over 24 years.
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28 November 2019 Corporate Awards MINT received best SET Sustainability Awards 2019 and Outstanding Deal of the Year Awards 2019
Minor International (MINT) received 2 honorable awards important in the Thai Capital Market at the annual SET Awards 2019
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26 November 2019 News and Activities MINT announces the appointment of Dillip Rajakarier as Group Chief Executive Officer
Minor International Public Company Limited (“MINT” or “the Company”) is pleased to announce the appointment of Dillip Rajakarier as the Company’s Group Chief Executive Officer (Group CEO)
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26 November 2019 News and Activities Sizzler encourages customers to get involved in helping society through health care
The main goal in the business of Minor Food is to provide excellence to customers through great service and the quality of food.